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callie salls

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the most coveted holiday recipes from my organic grab & go shop

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the most coveted holiday recipes from my organic grab & go shop

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@calliesalls

DETAILS👇🏻🪩 Bulletproof ☕️: @just.ingredients Ch DETAILS👇🏻🪩 Bulletproof ☕️: @just.ingredients Chocolate Orange Protein @perfectsupplements collagen @purity_coffee Hearth Christmas Roast @vitalfarms pastured 🧈 splash of pure maple syrup 7am Breakfast: 🍳pastured @vitalfarms eggs 🫐@baseculture cinnamon raisin toast with organic blueberries & pear & raw honey & pastured butter 12pm snacking while prepping: GF Sausage Balls from @thedefined dish @chomps meat stick 3pm NYE late lunch/early dinner: Holiday Shrimp Cocktail (from my holiday eBook) Bacon-Wrapped Dates with Sriracha, Raw Cashews & Raw Pepperjack (no recipe but do we need one?! Organic Cream Cheese & crunchmaster crackers with pepper jellies Fort Worth Caviar (from my holiday eBook) @martinellis sparkling apple cider Also, my NYD lunch the next day was.. Uncured @pedersons ham steak Leftover Fort Worth Caviar Pickles & Jalapeños with @cappellos biscuits 😋 What did you enjoy on NYE/NYD? 🪩
Quit adding dairy to your scrambled eggs if you wa Quit adding dairy to your scrambled eggs if you want them airy. A splash of water creates steam for fluffier eggs, dairy tastes great but weighs them down. Cooking white rice with a 2:1 ratio creates wet rice- use 1.5:1 ratio instead. Baked goods *always need salt*. It brings out the flavors in things. If you cook chicken to 165 degrees, you will have dry chicken. Pull it at 150ish degrees and it will continue to cook as it rests. If you are garnishing a dish with an herb, make sure that herb is in the dish too. Don’t overcrowd your pan. Crowding = steaming, not searing. Give food space to brown. Yellow onions > white onions for cooking. Let your steak come to room temp before cooking. Cold meat seizes up in the pan and cooks unevenly. If you are a baker and not rotating your pan midway through cooking, your baked goods won’t likely cook uniformly. Stop using out of season produce- in season tastes so much better and costs less🤩 Do we need a Part 3???? 🥣
January health doesn’t need to be extreme to be ef January health doesn’t need to be extreme to be effective❄️ If January feels heavy, this is your permission slip to slow down. Stable blood sugar, regulated mornings, fewer stressors and deeper rest are the keys❄️ Save this for your healthy girl winter reset🩵
I might have let these slide in my 20s and 30s but I might have let these slide in my 20s and 30s but not in my 40s🙅🏼‍♀️What did I miss?
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I love telling a story through my food and representing other cultures, layering color and texture as well as nourishing my body in the process.

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